Soup mushroom cream soup Chicken stock, baby cumin mushrooms, cream, Lawley’s Dark Small Batch Rum LAWLEY’S Dark Small Batch Rum
Salad rooftop kale salad shaved kale, brussel sprouts, pecorino cheese, slivers of red onion chopped hazelnut, fresh garden herbs, tripel vinaigrette SPIRIT OF BOSTON – NEW WORLD TRIPEL whiskey (distilled from Sam Adams)
Fish Pan Seared tuna steak portobello mushroom, sautéed kale & carrots, Lawley’s Original Small Batch Rum & maple glaze
Meat lamb rib chop Grilled chop, fingerling potatoes, broccoli, Lawley’s Dark balsamic, chocolate drizzle
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